Polydextrose

Polyglucose is a water-soluble dietary fiber that appears as a white or slightly yellow powder. Its molecular structure contains a large number of hydroxyl groups, has strong hygroscopicity, is prone to clumping and deterioration, and requires extremely high moisture resistance for packaging.

As a dietary fiber and fat substitute, polyglucose is widely used in low calorie foods, dairy products, baked goods, etc. During the production process, a fully automatic filling line is used, requiring packaging bags to have excellent moisture resistance and good sealing properties.

We provide paper plastic composite bags, which feature: the inner layer is made of 45 μ m high barrier PE film, with excellent moisture resistance; Adopting heat sealing technology to ensure reliable sealing; The dust control during the filling process is good, and the working environment is clean.